Posts by Kayla’s Foodworks 2016 Blog

There’s a GIS for Everything

There’s a GIS for Everything

https://fallingfruit.org/?c=forager%2Cfreegan&locale=en Follow this link and you’ll be taken to a worldwide catalog of all edible urban plants! Taking Environmental Studies and Public Health classes over the past two years has lead me to Geographic Information Systems (GIS) more than a few times. It’s been really fascinating to be involved with different organizations and fields of …

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p o d c a s t

    (PC: MEC)  

Relatable Veg

 

Water Lilies, 100 degrees, and a Crowd Unpleased

Saturday was the Lotus and Lily Festival at D.C.’s Kenilworth Park Aquatic Gardens. The park is located in NE D.C., along the South bank of the Anacostia River. This was my first time visiting the park, but it has been on my list for quite some time. It is truly is spectacular, a must-see in …

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D.C.’s Food System Mapping

Plant-Based

Plant-Based

http:/ A photo posted by Mississippi Vegan (@mississippivegan) on May 19, 2016 at 5:51pm PDT   Delicious, rustic and stunningly rich vegan food inspires me. I can’t take credit for this shot, but @mississippivegan’s work is among those that consistently “wow” me. It seems impossible to avoid those minute tutorials on Facebook zipping through all …

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Plant-Based

Plant-Based

http:/ A photo posted by Mississippi Vegan (@mississippivegan) on May 19, 2016 at 5:51pm PDT   Delicious, rustic and stunningly rich vegan food inspires me. I can’t take credit for this shot, but @mississippivegan’s work is among those that consistently “wow” me. It seems impossible to avoid those minute tutorials on Facebook zipping through all …

Read More →

Plant-Based

Plant-Based

http:/ A photo posted by Mississippi Vegan (@mississippivegan) on May 19, 2016 at 5:51pm PDT   Delicious, rustic and stunningly rich vegan food inspires me. I can’t take credit for this shot, but @mississippivegan’s work is among those that consistently “wow” me. It seems impossible to avoid those minute tutorials on Facebook zipping through all …

Read More →

Kayla’s Foodworks 2016 Blog 2016-06-26 20:48:50

My Food Story

My Food Story The value of food manifests upon the context that food is placed in. With myself, food is about creativity and empowerment- it is a practice. Cooking can be just as rewarding as meditation. When I think about food, I am thinking about a relationship with cooking. I receive those thoughts as a … Continue reading "My Food Story"

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