My Food Story
There is no better breakfast/lunch/dinner/snack than a salt bagel with a nice slice of pork roll, an over easy egg, and ketchup (both on the sandwich and extra for dipping). Let me break down the sandwich piece by piece and explain why it is so delicious. THE SALT BAGEL: For years I was an extremely picky eater. At dinner I would refuse my meals and instead just eat half of the loaf of bread on the table. I do...
